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The first restaurant was opened in 1983 in San Diego by Ralph Rubio and his father, Ray, who started the fish taco phenomenon that spread across the nation. Today, Rubio’s menu has grown from The Original Fish Taco® to include additional chef-crafted seafood recipes that feature shrimp, wild salmon and ono. In addition to sustainable seafood, Rubio’s offers chargrilled chicken and steak, fresh made guacamole and salsas and sauces that are prepared daily.The first restaurant was opened in 1983 in San Diego by Ralph Rubio and his father, Ray, who started the fish taco phenomenon that spread across the nation. Today, Rubio’s menu has grown from The Original Fish Taco® to include additional chef-crafted seafood recipes that feature shrimp, wild salmon and ono. In addition to sustainable seafood, Rubio’s offers chargrilled chicken and steak, fresh made guacamole and salsas and sauces that are prepared daily.
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More Business Info

Hours
Regular Hours
Mon - Sun:
Payment method
mastercard
Price Range
$
AKA

Rubio's Fresh Mexican Grill

Rubio's Restaurants

Other Links

http://www.rubios.com/locations/details/brentwood-sand-creek-and-highway-4-bypass/?utm_source=google&utm_medium=google+my+business&utm_campaign=GMB

http://www.rubios.com/store-locations/california/brentwood/brentwood

Categories
Mexican Restaurants, Restaurants
Other Information

Take Out: Yes

Cuisines: Mexican, Latin American

Price Range : Below Average

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