Since 1999, Brooklyn based, Mont Blanc Dessert, has been the premier boutique purveyor of gourmet gelato, ice creams and sorbets for the New York restaurant industry. We produce more than 100 exquisite varieties, using the highest quality locally sourced ingredients and can even customize flavors upon request. These exciting ice creams and sorbets are delectable on their own and are a great way to elevate your ice cream program to the level of the food that you serve.
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More Business Info

Without a Doubt, The Finest Ice Cream and Sorbet You Can Serve

Hours
Regular Hours
Mon - Fri:
Services/Products
Gourmet Ice Cream and Sorbet. Custom Flavors Upon Request.
Amenities
We can custom make flavors for your restaurant upon request.
Languages
English, French, Spanish
Associations
New York Restaurant Association
Categories
Ice Cream & Frozen Desserts-Manufacturers & Distributors, Hotels, Ice Cream & Frozen Desserts, Restaurants