Casa Portugal Restaurants

Write a Review617-491-5373

OPEN NOW - Closes at 10:00pm

AppetizersPetiscos a Dona Maria $10.50 four tastes of portuguese tapas cod fritters, shrimp croquelles, filet of octopus and sardine pateCamarao a Chico $10.95 sauteed shrimp in a beer sauce.Ameijoas a Prtuguesa $10.50 fresh countneck clums sauteed with olive oil, white wine, chourico, presunto and tomatoAmeijoas a Bolhao Pato $9.95 fresh countneck clams sauteed with olive oil, white wine, garlic and cilantroMexilhoes Em Alho E Vinho Branco $9.50 fresh mussles sauteed in white wine and garlicChourico a Provinclana $8.50 portuguese sausage sauteed in red wine, onions and parsleySoupCaldo Verde $4.95 potato bisque garnished with linguica and shredded collard greensAcorda a Alentejana $5.95 bread - thickened broth enriched with garlic, olive oil and cilantroSopa De Legumes $4.95 portuguese cabbage and collard green soupCanja De Galinha $4.95 homemade chicken soupSaladSalada Mista $5.95 bed of mixed greens topped with red onions, carrots, and tomatoesSalada De Frango $9.95 garden salad topped with grilled lemon pepper chicken breast, red onions, carrots, and tomatoesSalada De Comarao $12.95 garden salad topped with grilled shrimp, red onions, carrots and tomatoes.Salt CodBacalhau Lagareiro $15.95 grilled salt cod served on a bed of grilled onions and topped with olive oil, and garlic and served with red bliss potatoesBacalhau a Ze Do Pipo $15.95 baked salt cod topped with a tartar sauce gratine and served with potato pureeBacalhau Cozido $15.95 poached salt cod served with boiled potatoes and vegetablesBacalhau a Braz $13.95 shredded salt cod scrambled with eggs, onions and straw potatoesBacalhau a Gomes De Sa $13.95 a baked casserole of shredded salt cod, onions, potatoes and boiled eggsCaldeirada De Bacalhau $15.95 stewed salt cod with onions, tomatoes, peppers, and sliced potatoesSeafoodMariscada $22.95 *fresh mussels, clams, squid, schrod and shrimp stewed in a shellfish bouillabaisse served with ricePaella $18.95 *a mealey of scallops, squid, mussles, clams, shrimp