In 2005, I turned a family tradition of growing garlic into Annies Garlic. By specializing only in garlic, my focus is growing premium garlic bulbs of all ten genetic types, to provide a variety of garlic flavors: rainging in taste from wonderfully sweet and savory to a fiery heat that grows in depth and intensity.

More Business Info

Farm fresh premium gourmet garlic hand picked to ensure the highest quality garlic locally grown in the foothills of the Adirondacks gets direct to your kitchen.

Services/Products
Specialty and Heirloom Garlics: Fresh Spring Green Garlic in April and May, Green Garlic Scapes in June, Premium Garlic Bulbs, Braids, and Gift Boxes starting in August, Pure Garlic Powder and Granuals throught the year.
Brands
Artichoke Garlic: Inchelium Red and Susanville, Asiatic Garlic: Asian Tempest and ChinaRose, Creole Garlic: Ajo Rojo, Glazed Purple Stripe Garlic: Purple Glazer, Marbled Purple Stripe Garlic: Duganski, Porcelain Garlic: Music and German, Purple Stripe Garlic: Chesnook Red, Rocambole Garlic: Spanish Roja and Carpathian, Silverskin Garlic: Silverwhite, Turban Garlic: Red Janice
Location
Find Specific directions to our farm on google maps. I also ship direct to you anywhere in the USA.
Amenities
Our commitment to sustainable agriculture and dedication to improving the soil quality is the basis for providing the exceptional specialty and heirloom garlics grown, harbvested and packaged by hand to ensure the highest quality and flavor.
Accreditation

Adirondack Harvest

Local Harvest

Pride of New York

Categories
Farms, Food Products, Gardeners, Gift Baskets