We build our ice creams from the ground up with milk from grass-grazed cows and whole ingredients that we blend, bake, peel, chop, skin, pulverize, and blowtorch ourselves. We use no flavorings, chemical dyes, or off-the-shelf ice cream mixes. We cut no corners, we take no shortcuts. We never have, we never will.We build our ice creams from the ground up with milk from grass-grazed cows and whole ingredients that we blend, bake, peel, chop, skin, pulverize, and blowtorch ourselves. We use no flavorings, chemical dyes, or off-the-shelf ice cream mixes. We cut no corners, we take no shortcuts. We never have, we never will.
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More Business Info

Hours
Regular Hours
Mon - Thu:
Fri - Sat:
Sun:
Payment method
discover, mastercard, visa, diners club, jcb, amex
AKA

Jeni's Ice Cream Kitchen

Categories
Ice Cream & Frozen Desserts, Dessert Restaurants
Other Information

Cuisines: Ice Cream, Dessert

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