Seafood Restaurants in Charleston Farms Hanahan, SC

We are South Carolina’s largest oyster farm! We grow millions of oysters a year through regenerative farming techniques that leave our oceans a cleane

Cajun soul and hibachi fusion. Chef has combined hibachi cookin with Cajun creole flavors. Taste the blackened shrimp, bourbon street blackened chicken, a

The Kingstide is Daniel Island’s first and only waterfront restaurant. Boasting a pristine setting along the Wando River’s meandering waterways, t

Tsunami is a modern Asian cuisine and sushi restaurant where providing an exceptional dining experience is our priority.Tsunami is a modern Asian cuisine a

At our Charleston, SC location, we are part of a historic seafood tradition. Captain D's Seafood Restaurant first opened its doors back on August 15, 1969.

Sermet's Courtyard offers a delicious Mediterranean cuisine including fresh, local catch, humanely treated antibiotic-free beef, seasonal produce, locally ma

Our goal is to assure only the finest fresh seafood makes it to you and your customer's table. When it comes to fresh seafood, your first impression is

King Claw is inspired by the low country, viet-cajun style of boil-in-a-bag seafood that retains all the juicy flavor combinations of the sea. We then add o

Travis and Ryan Croxton debut their spinoff from the highly acclaimed Rappahannock Oyster Bar at Union Market in Washington, DC. They've even brought their