Asian smokehouse meets Texas barbecue. With a menu you won’t find anywhere else and plenty of seating, Loro will be your new favorite place in Dallas. Loro is brought to you by James Beard Award winners, Chef Tyson Cole of Uchi and Aaron Franklin of Franklin Barbecue.
Hi there!
Be the first to review!
First-classBetter than mostAbout what I expectedNot the worst...Disappointing
Click to Rate

More Business Info

Hours
Regular Hours
Mon - Thu:
Fri - Sat:
Sun:
Category
Restaurants
Provided by