Vickers Restaurant is the transformed home of famed abolitionist and Chester County potter, John Vickers. Nestled in his original 1820s farmhouse, Vickers is an institution in Chester County known for its authentic vintage cuisine. Vickers Restaurant opened in 1972 and is still one of the only restaurants in the country celebrating these traditional dishes that epitomize luxury and continental glamor. Come in to experience the timeless panache of flambeed Bananas Foster, Steak Diane and Caesar Salad prepared tableside as well as a variety of entrees & appetizers. For something lighter the casual bar menu that includes Kobe Sliders, spinach and artichoke fondue & seared scallops is perfect for a weeknight bite. Outdoor patio opened in the Spring/Summer. Private dining rooms available for 10-135. Corporate menus available. Fireplaces for romantic dinners. Full Bar & wine list available.Vickers Restaurant is the transformed home of famed abolitionist and Chester County potter, John Vickers. Nestled in his original 1820s farmhouse, Vickers is an institution in Chester County known for its authentic vintage cuisine. Vickers Restaurant opened in 1972 and is still one of the only restaurants in the country celebrating these traditional dishes that epitomize luxury and continental glamor. Come in to experience the timeless panache of flambeed Bananas Foster, Steak Diane and Caesar Salad prepared tableside as well as a variety of entrees & appetizers. For something lighter the casual bar menu that includes Kobe Sliders, spinach and artichoke fondue & seared scallops is perfect for a weeknight bite. Outdoor patio opened in the Spring/Summer. Private dining rooms available for 10-135. Corporate menus available. Fireplaces for romantic dinners. Full Bar & wine list available.
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Reviews
carolyn.w.maloney
05/11/2014
Provided by YPmobile
What happened?
The best staff and cook must have been home resting for today, Mother's Day.
We all had escargot and it was inconsistent. Not much to be done to prepare this dish. I serve it for small dinner parties! I was reaching onto my daughters plate for garlic butter and it was barely seasoned
I ordered a rack of lamb. Each of the three "chops?" Was about the size and thickness of a quarter. They were VERY tender. I think they cooked them under the heating lamp. All the plates were very hot. A sign they've been sitting under heat for a while. No one at our table was impressed with their meal. The man behind me had two $30+ meals and he was slim. Obviously a frequent flyer here.
Our server never smiled. He was on overload with four tables and trying to keep up with the Ceasar salads and Banana Fosters. He was breathing heavy and sweating.
I left hungry and I had dessert ! We like to think that we dined versus just ate dinner when we go to the pricey places. But we were waiting a long time for everything not dining.
The piano player was great. Poor man was dealing with a piano that needs to be tuned
Guess we need a new special occasion Place near by
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Hours
Regular Hours
Mon - Thu:
Fri:
Sat:
Sun
Closed
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