Continental Restaurants in Garden City P, NY

Revel in refined luxury at JW Marriott Essex House New York. Our upscale Central Park South hotel in New York City sits adjacent to Central Park. It is minut

Le Rivage offers you a cozy, romantic French country atmosphere where traditional French cuisine is expertly prepared for your pleasure. Fresh flowe

Awesome new Moldovan-Romanian restaurant with rustic ,yet modern design ,friendly wait staff dressed in traditional clothing,home cooked meals create a uniq

Traditional Polish Home Cooking Made Fresh Every Day. Relax with the taste and aroma of Poland. It’s the most authentic and real slow-cooked, slow-prepar

Tørst is an ambitious neighbourhood bar and restaurant situated in Greenpoint, Brooklyn. Boasting 21 draft lines and over 200 bottles on their menu, the bar

Polish…

The Chef Kenichi Tajima and his wife Keiko and Tastings NYC Bespoke Catering & Events Founder, Alexandra Morris are focusing on the neighborhood of Ea

We are a French inspired, Brooklyn Neighborhood Bistro. We serve our own twist on classic Bistro fare in a casual, relaxed atmosphere. Enjoy Lunch, Brunch a

Discover B. Cafe, a premier Belgian bar and restaurant located at 240 East 75th Street, NYC, offering an authentic taste of Belgian cuisine and an exception

For thirty years Sel et Poivre has served classic French bistro fare at their location on the Upper East Side. Situated on Lexington Avenue between 64th a

Welcome to Barbaresco Restaurant! There's a Neighborhoody feel to this Friendly Upper Eastern Side Restaurant. Old School Cuisine, exceptional wine list a

CHIN CHIN is a family-style restaurant that specializes in Chinese cuisine. Its appetizer menu includes bean sprout rolls, steamed shrimp dumplings, Szechw

Celebrated restaurateur Charles Masson and his creative culinary team, under the leadership of Chef Jean Christophe Guiony, crafted a menu of French classi

Alcala is a smaller, more intimate restaurant near the U.N. which serves food from the Basque region of Spain. Alcala creates an elegant and romantic setti

La Goulue is New York's original Parisian Bistro, established in 1972. We are proud to offer the very finest fare, orchestrated by Chef Antoine Camin. Our wi

Osteria Laguna is an eating establishment that serves Venetian cuisine for individuals and families. With a brick oven at the center, it specializes in pas

Restaurant Aquavit opened to immediate success in midtown Manhattan in November 1987. More than two decades later, Aquavit continues to be one of New York

Let's fill your stomach with authentic Italian food and delicious pizza from our own brick oven. Magna che e BONO = Eat because it's delicious!Let's fill yo

On the 1st floor of Scandinavia House and boasting a glorious birch tree centrepiece, Smörgås Chef serves a tasty array of Scandinavian dishes in air

Bella Luna open since 1988 is a friendly neighborhood restaurant offering quality Northern Italian fare in a welcoming and comfortable atmosphere.Bella Lu

Timna takes its name from a region in Israel - the Timna Valley - that was once a destination on the ancient spice road. And the inspiration for the menu com

Welcome to l'Ami Pierre, a charming French bakery and coffee haven in the heart of the city. Renowned for serving the finest sandwiches, buttery croissant

Located in the heart of Manhattan, B STRO 38 is an American restaurant and bar infusing cuisines from around the world. Formerly Havana NY, B STRO 38 is own

Jean-Georges opened in 1997 to critical acclaim. The jewel of Chef Jean-Georges Vongerichten’s empire, the restaurant offers the very best in fine dinin

Tucked away on the second floor of Fotografiska New York, Verōnika is a place that fosters late-night conversations, moments over a shared meal, and the chan

Bluebird London NYC, born in London’s Chelsea, is committed to delivering the best of European dining to New York City. Located in the Shops at Columb

Hip French bistro on the Lower East Side. One of the neighborhood's favorite hang-outs, LES Enfants de Bohème is a casual and friendly corner bistro, servi

Guided by Chef Palmer's passion for market-driven ingredients, menus draw upon the local bounty of the Hudson Valley and North Atlantic with selections rangi