Topit Cupcake

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OPEN NOW - Closes at 7:00pm

TopIt Cupcakes is the home of Le Cordon Bleu London trained pastry chef Rachel Saunders. Rachel was pastry chef at Vincent on Camelback and La Dolce Vita before opening TopIt Cupcakes. Come in to taste her creations Grab a coffee and a gourmet cupcake. Our flavors will vary daily so come in often to see what’s new. Try topping your own at our topping bar! Cupcakes are $3 each, a dozen is $33. Cake Truffles are $1.50 each, a dozen is $16.50. We only need 48 hours notice for custom orders! TopIt Cupcakes 1030 South Gilbert Road, Suite 101