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Born in the Foothills of the Blue Ridge we have been open since 1995. Our creed is to provide the very best that we can for our customers! We are proud of our Chef Rich Flagg's from-scratch menu and our freshly crafted brews by Dana Dickenson.Born in the Foothills of the Blue Ridge we have been open since 1995. Our creed is to provide the very best that we can for our customers! We are proud of our Chef Rich Flagg's from-scratch menu and our freshly crafted brews by Dana Dickenson.
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Reviews

LJ
Lois J.

07/18/2016

Provided by YP.com

Have been here twice food was okay the real issue is servers keep coming by the table almost every 3 minutes or so interrupting our conversation and with a business lunch this is totally unacceptable. If someone says we are fine and we are enjoying our lunch and conversation take that as a QUE then leave them for at least 10 minutes annoying

More Business Info

Hours
Regular Hours
Price Range
$$
Other Link

http://www.facebook.com/BlueRidgeBrewingCo

Categories
Brew Pubs, American Restaurants, Bars, Beer & Ale, Night Clubs, Restaurants, Taverns
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