Red Salt’s diverse menu by acclaimed Executive Chef and Kauai native Noelani Planas celebrates fresh Hawaiian seafood and produce in a casual, yet sophisticated seaside atmosphere. Modern dinner cuisine including vanilla bean-seared mahi, ahi tartare, and the decadently layered Red Salt burger are served in a contemporary setting. Select nights, the Red Salt Lounge is host to a sushi bar featuring the day’s freshest catch in innovative, isle-inspired rolls. Lounge and sushi bar seating are not available for reservation and is first come, first served. During morning hours, Red Salt offers tropical takes on traditional breakfast dishes, such as lobster benedict and lemon-pineapple soufflé pancakes, recently featured by Food Network.Red Salt’s diverse menu by acclaimed Executive Chef and Kauai native Noelani Planas celebrates fresh Hawaiian seafood and produce in a casual, yet sophisticated seaside atmosphere. Modern dinner cuisine including vanilla bean-seared mahi, ahi tartare, and the decadently layered Red Salt burger are served in a contemporary setting. Select nights, the Red Salt Lounge is host to a sushi bar featuring the day’s freshest catch in innovative, isle-inspired rolls. Lounge and sushi bar seating are not available for reservation and is first come, first served. During morning hours, Red Salt offers tropical takes on traditional breakfast dishes, such as lobster benedict and lemon-pineapple soufflé pancakes, recently featured by Food Network.
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More Business Info

Hours
Regular Hours
Mon - Sun:
Extra Phones

TollFree: 866-235-1890

Phone: 808-828-8888

Payment method
amex, master card, visa, cash, discover
Price Range
$$$
Categories
Seafood Restaurants, American Restaurants, Asian Restaurants, Breakfast, Brunch & Lunch Restaurants, Hawaiian Restaurants, Restaurants, Steak Houses, Sushi Bars
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