Back Yard BBQ

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CLOSED NOW - Opens at 11:30am

Authentic barbecue with a Nantucket twist! That's the plan for our new restaurant set to open by early spring in the former Cap'n Tobey's building on Straight Wharf. Former Brant Point Grill Executive Chef Fred Bisaillon and his girlfriend Denise Corson, former Tobey's manager and longtime veteran of the island bar and restaurant scene, are behind B-ACK Yard BBQ, whose menu will include different 'cue styles from around the country, along with a selection of Kentucky bour-bons, Tennessee whiskeys and craft beer. We hope you'll come and sit for a spell this summer with us!Authentic barbecue with a Nantucket twist! That's the plan for our new restaurant set to open by early spring in the former Cap'n Tobey's building on Straight Wharf. Former Brant Point Grill Executive Chef Fred Bisaillon and his girlfriend Denise Corson, former Tobey's manager and longtime veteran of the island bar and restaurant scene, are behind B-ACK Yard BBQ, whose menu will include different 'cue styles from around the country, along with a selection of Kentucky bour-bons, Tennessee whiskeys and craft beer. We hope you'll come and sit for a spell this summer with us!