French Bread Oven

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Prices are high because nobody bakes the bread here. All of it is shipped in from france according to the owner, and he is proud of this fact! He states as much right on this site. The bread is not fresh and mediocre at best. The baguettes are marginal and the croissants, well don't waste your time.If you would like to pay big money for no-artisan, non-fresh breads, give this one a shot... And be prepared to lighten your wallet for the privilege!Where are the authentic fresh bakeries in South Florida? This place certainly isn't anything of the sort...

This is a wonderful bakery, great service and the best of all, the pastries are A+ quality.