The Latin Chef's Table
Our passion and pride for our Latin roots, and the taste of their unique food and drinks, motivated us to open a restaurant in the state of Delaware in 2018. Proudly in a short time we gained popularity among our clientele. Unfortunately, despite a good start and a promising future, the social distance requirements made it very difficult to continue the operation and we decided to close it.
we want to continue offering unique food and first-class service in a different format: Instead of our customers going to the restaurant, the restaurant goes to the customers, with the same exceptional quality and service that originally opened the doors for us.
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