Experience the cuisine that has created raving fans of local diners and national and local food critics alike. Executive Chef Michael Nelson and Chef/Owner Tenney Flynn ensure the highest quality seafood by flying in products from around the globe and featuring only the best from local waters - both at their seasonal peak. This commitment to freshness and variety are two of the many reasons GW Fins prints its menu daily and has received numerous glowing reviews in The Times-Picayune (4 beans), Food & Wine, Southern Living and Esquire magazines. We look forward to serving you soon so we may learn what you think.Experience the cuisine that has created raving fans of local diners and national and local food critics alike. Executive Chef Michael Nelson and Chef/Owner Tenney Flynn ensure the highest quality seafood by flying in products from around the globe and featuring only the best from local waters - both at their seasonal peak. This commitment to freshness and variety are two of the many reasons GW Fins prints its menu daily and has received numerous glowing reviews in The Times-Picayune (4 beans), Food & Wine, Southern Living and Esquire magazines. We look forward to serving you soon so we may learn what you think.
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Reviews
Rob M.
02/02/2016
Provided by YPmobile
One of the best restaurants in NOLA...highly recommend going to GW Fins. Make sure you call and book a reservation
Alice P.
07/31/2014
Provided by YPmobile
Disappointing
I have been so eager to try this place and was completely disappointed. The other folks at the table seemed to have nice meals but mine was awful. According to the waiter Mahi Mahi was the freshest fish on the menu. It was over cooked and uninteresting. If I wasn't a guest of my boyfriends company I would have sent it back. :(.
donsalas
09/07/2012
Provided by YP.com
ABSOLUTELY THE BEST SEAFOOD IN...
ABSOLUTELY THE BEST SEAFOOD IN THE CITY
dcam
12/22/2011
Provided by YPmobile
Excellent dining experience
Impossible for this place to get any sort of bad review! Top new Orleans chefs, food is perfect in every way from presentation to taste. However, they are very pricey and have a very limited menu.