Harry Cipriani Restaurant
781 5th Ave Frnt B, New York, NY 10022
Reviews
05/11/2009
Provided by YP.comHarry Cipriani's is across the street from Bergdorf's in NYC, from what I remember. They are the inventor of the bellini, made with white peaches and Italian Prosecco wine, which is really more akin to ambrosia.
The restaurant is small, many of the patrons eat there frequently, and you must dress.
The halibut with artichokes was really exceptional- buttery and flaky and with what I believe was a white wine cream sauce. The filet mignon was top-notch served with grilled vegetables that melt in your mouth and delicate buttery potatoes.
Great for bellinis before the Metroplitan Opera.
More Business Info
- Hours
- Regular Hours
Mon - Sun: - Payment method
- visa, master card, amex, discover
- Neighborhoods
- Lenox Hill, Central Park, Upper Manhattan, Upper East Side
- Categories
- Italian Restaurants, Breakfast, Brunch & Lunch Restaurants, Family Style Restaurants, Restaurants
- Other Information
Cuisines: Family Style, Breakfast, Brunch & Lunch, Italian, Continental, European
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