Brett Curtiss, MS, RD, LDN

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Specialties: Behavior modification, celiac disease, cholesterol, chronic fatigue, corporate wellness, depression, diabetes, digestive issues, eating disorders, emotional wellbeing, food allergies, food sensitivity, geriatric, gluten free diets, heart, high blood pressure, pediatric nutrition, prenatal nutrition, sleep, sports nutrition, sleep, stress management, vegan, vegetarian, weight management, diet therapy, grocery store tours, menu planning, non-diet approach, sports performance Brett’s nutrition philosophy is that a variety of food should not only be consumed so that we can be our best selves both physically and mentally, but that food should also be enjoyed. Through small-attainable changes, Brett helps others create a healthy relationship with all food that nourishes the body and mind for optimal functioning through intuitive eating techniques. Brett recognizes the emotional, economic and psychological factors that fit into one’s food choices, working with them instead of against them. Recognizing many people find themselves in toxic food environments at home or at work, Brett provides his clients with the tools to remain flexible in their eating patterns. By developing a relationship of trust with his clients, Brett is able to help you overcome a variety of ailments or lifestyle changes needed to achieve almost any goal by using easy to manage techniques that make positive changes possible.