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With the arias best Cocktails and most extensive full bar. The Mark Olympia has been serving classic Italian food for more than two decades. They are now focusing only on Pizza alla Romana and have begun by serving Pizza al Taglio. In pizza dough preparation a precise mix of flour, water, sourdough yeast, extra virgin olive oil, and sea salt are used, there are no hidden animal fats. With a dough maturation time approx. 54 hours. There is a breakdown of sugars making the Pizza more digestible. And the vegan pizzas are much lower calorically, and exceptionally heart healthy. Whenever possible local organic ingredients are used. The Mark is a great location for smaller private events and has three different event space/rooms to accommodate your needs.With the arias best Cocktails and most extensive full bar. The Mark Olympia has been serving classic Italian food for more than two decades. They are now focusing only on Pizza alla Romana and have begun by serving Pizza al Taglio. In pizza dough preparation a precise mix of flour, water, sourdough yeast, extra virgin olive oil, and sea salt are used, there are no hidden animal fats. With a dough maturation time approx. 54 hours. There is a breakdown of sugars making the Pizza more digestible. And the vegan pizzas are much lower calorically, and exceptionally heart healthy. Whenever possible local organic ingredients are used. The Mark is a great location for smaller private events and has three different event space/rooms to accommodate your needs.
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Reviews

N
nannerz56

10/04/2011

Provided by YP.com
We had a 7 pm reservation for ...

We had a 7 pm reservation for a party of seven, we ended up having eight in our party and were seated in what looked like the only booth in the establishment. Try to picture four adults crammed in the very small booth and four chairs pulled up to the outside of an extremely small table that measured approximately 50" x 20". hardly enough room for eight glasses of water which made us question where eight dinner plates would fit. This was our first impression, it went downhill from there. Our sweet waitress eventually scrounged up a table from some back room which she was kind enough to add to our table to accomodate us more comfortably. We had small appetizers and two bottles of wine, our salads were eventually brought to the table sometime around 8:15 pm. We then ordered a third bottle of wine for which they were nice enough to comp us due to the long wait we were told that one of their cooks had called in sick, At nine O'clock we were told that our food was being plated, it was served at 9:15 and was cold and very unimpressive for hungry adults who had been waiting for close to two hours to eat.



In a nutshell; the food was way overpriced for what you get and management should have stepped in long before one of our party sought her out to let her know how unhappy we were, She essentially let her help suffer the humiliation of having to make excuses.



The manager did adjust the bill down from $250 to about $150 but the damage was already done and we will not be returning.

More Business Info

Hours
Regular Hours
Thu - Sat:
Payment method
amex, cash, discover, master card, visa
Price Range
$$
Neighborhood
Downtown Olympia
AKA

Mark Olympia

The Mark Olympia

Other Links

http://www.themarkolympia.com

https://www.themarkolympia.com/restaurant/contact-location

Categories
Italian Restaurants, Health Food Restaurants, Pizza, Restaurants
Other Information

Cuisines: Pizza, Italian, Continental, European, Healthy

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