Ena Meat Packing

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OPEN NOW - Open 24 Hours

Ena Meat Packing was founded by Zatibey Kucukkarca and his brother Ali Kucukkarca in 1989. Ena first began out as a small slaughter house in Whippany New Jersey, but after a devastating fire they expanded and relocated to Paterson NJ. We have been in business almost 20 years. We are the LARGEST Halal Meat slaughterhouse in the United States of America. ENA is a 100% HALAL Slaughterhouse. We slaughter animals under the ISLAMIC LAW. We DO NOT stun. Stunning is not considered Halal. We supply wholesalers and small stores and markets in the tri-state area. During the week we serve the wholesalers, and on Saturdays we are open to the public. Custom Kill is on Saturdays.