Cub's Crawfish opened in 2005 as a take-out restaurant with a spicy, savory Cajun recipe for which it is known for. Boiled up with a Southern country boil of corn, new potatoes, sausage and mushrooms, Cub's Crawfish is a favorite of locals, Cajuns and tourists who want to try the best crawfish around.
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Reviews

Y
ynkeslb

11/30/2007

Provided by YP.com
Short season but long on service and flavor

Season is usually Jan-June. Great crawfish, corn on the cob, taters, shrimp. Superb flavor of all and a good value. Don't miss out if you like this type of food.

More Business Info

PINCH PEEL EAT REPEAT

BBB Rating
A+
BBB Rating and Accreditation information may be delayed up to a week.
Hours
Regular Hours
MonClosed
Tue - Thu:
Fri - Sat:
Sun:
Services/Products
Cub’s employees treat everyone like family, paying special attention to our military, who have a special place in our hearts! Yes, it is a ‘hole in the wall’ that will have you returning again and again. Take-out or eat-in. Cub’s sells live crawfish and a wide selection of boiling seasonings. Cub’s will even tell you how to prepare crawfish for your special event, or how to peel and eat them for your first crawfish experience!)
Payment method
visa, all major credit cards, discover, mastercard
Location
11125 Lillian Hwy Pensacola FL 32506 Just west of Dogtrack Road on Hwy 98
Category
Take Out Restaurants
Other Information

Parking: Free

Wheelchair Accessible: Yes

Cuisines: Take Out