Mediterranean Restaurants in Queen Creek, AZ

Bowls, salads, sandwiches, acai, juice & more feel good food for breakast, lunch, snack, dinner & cateri

Mediterranean Majik is a full service food truck offering fresh Lebanese, Greek, Moroccan and Turkish food with a twist to the Valley of the Sun. All produ

Celebrated as one of the top 20 "Best New Restaurants" in the U.S. by Esquire Magazine immediately upon opening in 2013, as well as nominated by t

This location is permanently closed. Please visit our website to find a Zoe's Kitchen location near y

Acclaimed restaurateur, Laurent Halasz, behind FIG & OLIVE, brings his most personal project to date to Scottsdale: FRANCINE.Halasz, who was raised in t

For the best Greek food and Mediterranean food, discover the legendary, bold flavors of The Great Greek Mediterranean Grill, where your new favorite di

Zoës Kitchen is a fast-casual Mediterranean restaurant serving a distinct menu of fresh made Mediterranean dishes served with warm hospitality. Whether gues

CAVA is a fast-casual Mediterranean restaurant serving feel-good food with customizable greens + grains bowls, salads, and pit

Locally inspired mediterranean kitchenLocally inspired mediterranean kitchen

Cozy Persian restaurant in north Scottsdale with newly renovated traditional decor serving 98% Gluten free dishes 7 days a week. Open 11am-9pm dail

Has it really been that long ago? We were just kids when we opened the original Pita Jungle in 1994. Back then, we noticed that more people were interested

We specialize in Authentic Lebanese Cuisine. All of our food is made from scratch by our Chefs Imad & Nabil who are Lebanese trained and highly accredited. O

Golden Restaurant & Bakery is your source for incredible, authentic Mediterranean dishes and baked goods. Share a delicious flatbread or a traditional piz

Munich Gyros serves up delicious and fresh Greek cuisine. Our specialty is the Gyro, a beef/lamb combination combined with lettuce, tomato, onion, and tzatzi

It was all the way back in 1994 when fed up with the same old grind of bland and fatty meals, three ASU college students joined their efforts to come up wi

After moving to Phoenix, Chef Mamoona Hilal felt like the city was lacking in delicious halal options. She wondered if she could create her own menu

At the heart of the resort, T. Cook's culinary philosophy of magnifying the purity of fresh, seasonal ingredients is a celebration of its treasured legacy. F