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In 1950, with a $500 loan from his father, Bill Miller opened a small poultry and egg business. Three years later Bill Miller Bar-B-Q began as a small fried chicken-to-go restaurant. Today Bill Miller is a family owned and operated business with 77 locations in the San Antonio, Austin, Corpus Christi and surrounding areas. We take pride in cooking all our barbecued meats in pits smoked with 100% live oak wood. We offer a variety of meats such as brisket, sausage, bar-b-q chicken, pork spareribs, turkey and fried chicken. We specialize in the baking of breads and pies made fresh daily. Bill Miller Bar-B-Q believes in providing a good quality product over and beyond what is expected. Celebrating 70 years of our family serving yours!
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Reviews

M
mcclave

11/16/2007

Provided by YP.com
Great Food

I love Bill Millers' Bar-B-Que. They have anything from chicken to brisket to sausage to ribs. They have a combination plate that give you a little tast of everything. The green beans are unique to the place and are by far the best green beans I have ever had. If we go into eat we always have to take at least one whole pie home to eat later for dessert cause we are usualy too full to eat it there and it just tops off the meal so well. I have been to a lot of places that serve Bar-B-Que but I guess I like Bill Millers for the pure and simple fact that they are a family owned place from right here in San Antonio. They also give back and support the community in a lot of generous ways. To me that speaks volumes about a place.

More Business Info

Hours
Regular Hours
Mon - Sat:
Sun:
Payment method
amex, discover, master card, visa
Other Link

website

Categories
Barbecue Restaurants, Caterers, Restaurants, Take Out Restaurants
Other Information

Cuisines: Barbecue

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