Montesacro Pinseria

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CLOSED NOW - Opens at 11:30am

Montesacro is the first Pinseria Romana in the US. Pinsa is the ancestor of Pizza, perfectly crispy on the outside and soft on the inside - made with soy, rice and wheat flour imported from Rome and GMO free. Pinsa is hypocaloric, low in fat and easy to digest. Montesacro brings a piece of authentic Italian culture and Roman history to the US, utilizing food prepared only with the freshest seasonal, imported and local ingredients. A presto!Montesacro is the first Pinseria Romana in the US. Pinsa is the ancestor of Pizza, perfectly crispy on the outside and soft on the inside - made with soy, rice and wheat flour imported from Rome and GMO free. Pinsa is hypocaloric, low in fat and easy to digest. Montesacro brings a piece of authentic Italian culture and Roman history to the US, utilizing food prepared only with the freshest seasonal, imported and local ingredients. A presto!