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"Kaiseki" is a multi-course Japanese haute cuisine featuring seasonal ingredients cooked in a variety of cooking methods. Drawing upon rich Japanese culture combining imperial court, Buddhist temple and samurai dishes, Chef Hiro shares his passion for flavors from Kyoto Japan in a 8-10 course experience."Kaiseki" is a multi-course Japanese haute cuisine featuring seasonal ingredients cooked in a variety of cooking methods. Drawing upon rich Japanese culture combining imperial court, Buddhist temple and samurai dishes, Chef Hiro shares his passion for flavors from Kyoto Japan in a 8-10 course experience.