Le Barn Appetit Inn & Creperie

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OPEN NOW - Closes at 4:00pm

Welcome to Le Barn Appetit, the first creperie in all of Alaska, was created in 1987 by Yvon and Janet van Driessche, your hosts, and their children. We built the original four-story barn (Belgian-style) which is the tallest building in Seward. Besides the main barn building, there is the "Tree House" and the newest "Jack London's Cabin". We are a B&B/Inn and our hosted guests can be small or large groups. We have cable and free Wi-Fi available to our guests in many of our rooms. With spacious clean rooms, each chamber has a theme with genuine objects to match their stories. Our Inn guests sleep comfortably, and receive a 20% discount for their Crepe breakfasts. Anyone with gluten difficulties, we also use Sarasin (Buckwheat) for gluten-free crepes. Come witness the creation of our gourmet Belgian crepes prepared before your eyes to your liking on our custom Creperie created in the summer of 2004. Try Janet's rich Belgian waffles made from scratch with fresh fruit in season, topped with all the other fixings. Breakfast, meal crepes, and dessert crepes are available to the general public. We are open daily form 7AM to 4 PM. Families are welcomeWelcome to Le Barn Appetit, the first creperie in all of Alaska, was created in 1987 by Yvon and Janet van Driessche, your hosts, and their children. We built the original four-story barn (Belgian-style) which is the tallest building in Seward. Besides the main barn building, there is the "Tree House" and the newest "Jack London's Cabin". We are a B&B/Inn and our hosted guests can be small or large groups. We have cable and free Wi-Fi available to our guests in many of our rooms. With spacious clean rooms, each chamber has a theme with genuine objects to match their stories. Our Inn guests sleep comfortably, and receive a 20% discount for their Crepe breakfasts. Anyone with gluten difficulties, we also use Sarasin (Buckwheat) for gluten-free crepes. Come witness the creation of our gourmet Belgian crepes prepared before your eyes to your liking on our custom Creperie created in the summer of 2004. Try Janet's rich Belgian waffles made from scratch with fresh fruit in season, topped with all the other fixings. Breakfast, meal crepes, and dessert crepes are available to the general public. We are open daily form 7AM to 4 PM. Families are welcome