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To find the perfect recipe, you first need the perfect ingredients. And that's what our founders Dena Tripp and Debbie Shwetz were for each other. In 1997, they joined forces, or better yet kitchens, to help make cakes to entertain their friends. The cakes they made were delicious, unlike anything anyone had tasted. As a result, their friends and family asked them to entertain more and more. They quickly realized this side project of theirs could be something more. There was a gap in the world for delicious cakes, readily available, that didn't compromise on their ingredients. Fresh eggs, real butter, and real cream cheese; nothing was too good to achieve perfection. And perfection are those decadent, slowly melting bites, we all know and love. Flash forward and the Nothing Bundt Cakes brand has grown nationwide. Built on Dena and Debbie's vision, each bakery still has the warmth and nostalgia of its home-kitchen roots, but they also take a modern approach for the world today.To find the perfect recipe, you first need the perfect ingredients. And that's what our founders Dena Tripp and Debbie Shwetz were for each other. In 1997, they joined forces, or better yet kitchens, to help make cakes to entertain their friends. The cakes they made were delicious, unlike anything anyone had tasted. As a result, their friends and family asked them to entertain more and more. They quickly realized this side project of theirs could be something more. There was a gap in the world for delicious cakes, readily available, that didn't compromise on their ingredients. Fresh eggs, real butter, and real cream cheese; nothing was too good to achieve perfection. And perfection are those decadent, slowly melting bites, we all know and love. Flash forward and the Nothing Bundt Cakes brand has grown nationwide. Built on Dena and Debbie's vision, each bakery still has the warmth and nostalgia of its home-kitchen roots, but they also take a modern approach for the world today.
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Reviews

G
gwauline

04/19/2017

Provided by Superpages

There are a lot of shops that don't take complaints seriously, but this little shop does. Besides having great tasting cakes/muffins/bundtinis they have a terrific customer relationship attitude. I had a problem and they went out of their way to make sure I was a happy customer. I would highly recommend their shop. I live out of town and only get to Shreveport occasionally to see my son who lives there. I will definitely be ordering from them the next time I am in Shreveport. Besides, I don't know of any bakery that has cakes that taste as good as Nothing Bundt Cakes. I especially love their lemon cake (and the chocolate/chocolate chip and the pecan praline and the white chocolate raspberry and etc.). Yes, I love their flavors. Great little shop!!!

More Business Info

Hours
Regular Hours
Mon - Sat:
Sun:
Extra Phones

Phone: 318-524-4429

Payment method
android pay, apple pay, cash, debit, samsung pay, visa, discover, amex, master card
Other Links

https://www.nothingbundtcakes.com

https://www.nothingbundtcakes.com/all-products

Categories
Bakeries, Caterers
Other Information

Parking: On Site

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