Open Fridays, Saturdays and Sundays, The Redlander is set beneath a thatched palm canopy on the winerys great lawn and specializes in farm-fresh cuisine highlighting local produce with a South Florida tropical twist. Think conch fritters, crispy Brussels sprouts and a maduro burger topped with sweet plantains and fried coconut shrimp
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Delicious and Inviting Dining Experience for Families

Delicious and Inviting Dining Experience for Families!

Hours
Regular Hours
Mon - Sun:
Services/Products
  • Event Planning
  • Grab-and-Go
  • Brunch
  • Farm Stands
  • Private Parties
  • Locally Sourced Ingredients
  • Restaurant Delivery
  • Catering
  • Land-to-Table Restaurant
  • Casual Dining
  • Lunch
  • Business Dining
Payment method
visa, discover, cash, amex, android pay, apple pay, mastercard, samsung pay
Social Links
Categories
American Restaurants, Farmers Market, Restaurants