Gluten and Grain Free Baking Flours
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Reviews

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Debbie C.

06/21/2018

Provided by YP.com

This is a wonderful product! I absolutely love this healthy bread mix! It is so quick and easy to make and delicious too. I make it every week. My family is crazy about it, even my husband who is finicky about healthy alternatives.
I recently tried the Kuwl All Purpose Flour and made my favorite Lemon-blueberry muffins. I was so pleased with the flavor and the texture and I felt better knowing I was eating healthier. I highly recommend these products!

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Faith F.

06/21/2018

Provided by YP.com

I absolutely love Kuwl Co. products! I use both their bread mix and all purpose flour. My family loves the bread I bake with the bread mix! (Honestly I’m the only one with food sensitivities so I can be a little territorial of the bread but I love that it’s so healthy) I also use the Kuwl all purpose baking flour for almost everything. I have used it for cookies, pancakes, and even corn bread for Father’s Day as some of our guests were gluten free. The texture turns out wonderful and I don’t miss baked goods with gluten. It’s wonderful that I can feel good about what I am putting in my body!

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Jann J.

06/20/2018

Provided by YP.com

Kuwl bread mix is delicious and so easy to prepare! I love adding blueberries, nuts, and coconut for a simple splurge.
Just recently I purchased the Kuwl flour and was able to make pancakes, brownies, and biscuits that taste and look like I used regular flour. So pleased with the quality of this product! Thank you!!!!

Elle V.

06/20/2018

Provided by YPmobile

I live in the same city that Kuwl Bread flour is produced in. Instead of having to pay shipping costs through their web site, they delivered it to me for free as a Temecula resident! We use it everyday to replace the wheat bread that we can no longer have. They also produce a baking flour that we use for cookies. Honestly, I don’t even like calling this gluten and grain free because the cookies taste like any other great tasting baked treat. The baking flours are made with almond flour, just in case you have nut allergies.

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