Fork Hill Kitchen

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CLOSED NOW - Opens at 10:00am

Executive Chef Eric Clemente cooks up dishes that are simple and casual with global flavors. He uses fresh, local ingredients - many of which are from nearby farmer's markets - to produce a unique and tasty menu. "We're a neighborhood restaurant with a family-friendly, casual vibe," Bunch menu 11-4 weekdays and 10-4 on weekends. Dinner 5:30-10 PMExecutive Chef Eric Clemente cooks up dishes that are simple and casual with global flavors. He uses fresh, local ingredients - many of which are from nearby farmer's markets - to produce a unique and tasty menu. "We're a neighborhood restaurant with a family-friendly, casual vibe," Bunch menu 11-4 weekdays and 10-4 on weekends. Dinner 5:30-10 PM