Latin American Restaurants in Chinatown, NY

Fogo de Chão is an internationally-renowned steakhouse from Brazil that allows guests to discover what’s next at every turn. Founded in Southern Brazil

Calle Dão is designed to pay homage to Havana’s once-thriving El Barrio Chino (Chinatown). Known as the largest such community in Latin America, El Barr

The romantic Milieu of Cuba effortlessly transports you from Manhattan to Havana. Cuba offers live music and a menu filled with delicious traditional cuisin

In the heart of Havana is the ice cream parlor Coppelia, which over the years has become a key gathering spot for locals and tourists. Inspired by its magnet

Republic Latin Fusion focuses on creating unforgettable culinary experiences using quality ingredients, attention to detail, and top-notch service. We draw o

Partake In "Soul Latino" the taste of exquisite Latin Cuisine. Dive Deep into rainbow dishes of fantastic foods and feel sated with the Sounds Of Brazil. O

With its narrow yet spacious dining room, exposed brick walls, and banquette seating, Berimbau, a new addition to New York's Brazilian restaurant scene, boas

Panca Restaurant serves Peruvian cuisine. From our fresh cebiches to our tasty lomo saltados and rotisserie chicken, Panca uses the best, most authent

Sophie's is known primarily for its savory steaming plates of traditional Cuban food offering a great variety to choose from every day. The sandwiche

Fogo de Cho is an internationally-renowned steakhouse from Brazil that allows guests to discover whats next at every turn.Founded in Southern Brazil in 197

Las' Lap is a restaurant and rum bar, located in the lower east side that specializes in rum cocktails, by mixologist Darnell Holguin. Las' Lap is also the o

The second outpost of Miss Lily’s opened in the East Village at Seventh Street and Avenue A. Miss Lily’s 7A serves lunch, dinner and weekend brunch, as well

S.O.B.'s is a restaurant, discotheque and bar. The establishment offers a range of appetizers that includes corn flan, roasted peppers, steamed clams, cocon

Inspired by the rich, exotic culture of the Caribbean, Kokomo's cuisine builds on familiar offerings like jerk chicken and oxtail, comfort starches a

The soul spot restaurant is a southern soul food and Caribbean influenced restaurant serving the downtown Brooklyn area for the past 9 years and delive

Founded in 2005 as a simple neighborhood food truck in the Washington Heights/ Inwood sector of Manhattan. Patacon Pisao now serves the most authentic a

A landmark of the Lower East Side, El Sombrero has re-opened with better food, service, and drinks. Whether you join us for dinner, brunch, or drinks-

The first project of Argentine Chef Fernando Navas (Samba Brands Management, elBulli, Nobu), Balvanera represents the cuisine and spirit of Buenos Aires

Estancia 460 reflects the Italian and Spanish culinary influences in Argentina. From the extra thin crusted pizzas, pastas, sizzling shrimp and grilled fis

FARIDA is the first and only Authentic Central Asian Halal restaurant in Manhattan. We opened our first location in 2018 and since have evolved with t

Caracas Arepa Bar is devoted to the pleasures of homemade Venezuelan food. Since 2003 we have been dedicated to the idea of a space where authentic quali

Our arepa is a flat, round, unleavened patty made of soaked, ground kernels of corn maize, which are freshly made every morning. Since no wheat flour is use

Authentic Spanish and Mexican Cuisine Since 1970, Tio Pepe has kept a finger on the pulse of Spain and Mexico's latest fine dining trends. Instead of a fusi

Baby Brasa offers a delicious menu of dishes rooted in Latin American traditions, with signature seasonal cocktails, it blends passion & culture to deliver